In Italy, wine & the beloved spritz reign supreme; but here in the west, the cocktail may soon become king…
Ca’ Momi Osteria presents an unmatched spirited adventure, custom tailored to your every whim. With a backbar boasting more than 200 micro-distilled craft spirits of the Americas, Italy and beyond [featuring the west coast’s largest collection of Amari, Fernet & Bitter Liqueur]; a cellar overflowing with hand-selected eco-conscious Napa Valley & Italian wines; and our own onsite nano-brewery bubbling with delectable organic brews, we challenge you to walk away without a delectable memory atop your palate.
Honoring our own passions for supporting small, organic producers from ceiling to floor, you won’t find the big brands on our shelves; but rather a heady representation of a new generation of artisan cocktailers and mixology enthusiasts seeking to break barriers within a chilly mixing glass. Bring your curiosity and sense of whimsy to our beloved cantinetta and get ready to explore.
Join us nightly from 5-6pm for l’aperitivo – our Italian ‘happy hour’ where you can enjoy the veritable spritz, our house-brewed organic beers, house wines, cicchetti [venetian small plates] and more for just $5 each. And if this weren’t enough, join us again on Friday and Saturday nights at 10pm for Osteria Live! and il digestivo, where happy hour rekindles from 10pm-bedtime.